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Post by lagatta on Dec 6, 2009 1:02:39 GMT
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Post by Deleted on Dec 6, 2009 1:58:06 GMT
I am so glad you posted this. I have been thinking about ever since the chat about. Thanks. I have all the greens necessary growing nicely right now. (Cilantro grows here in winter  ,as does the mint). |
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Post by hwinpp on Dec 7, 2009 6:23:12 GMT
Hmmm, ban chao here. Probably got here with the Vietnamese. A good, filling, and cheap meal. They Cambodians don't use flour so it becomes a bit 'omeletty'. Traditional drink to go with it is sugar cane juice. I also order some fresh spring rolls and beef sate along with it. And best of all, my regular shop was serviced by 4 sisters, one prettier than the next  |
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,as does the mint).
