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Post by Don Cuevas on Sept 10, 2009 20:51:00 GMT
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Post by Deleted on Sept 10, 2009 20:56:23 GMT
Oh that looks good for the people who drink the cat turd coffee.
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Post by bixaorellana on Sept 10, 2009 23:19:14 GMT
Orp!
You can't tell me there isn't some enzyme that could be used for that process instead of chewing and spitting.
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Post by hwinpp on Sept 11, 2009 5:14:42 GMT
Is the beer they make like that thick? Jack, it's civet cat turd coffee  |
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Post by Deleted on Sept 11, 2009 5:28:16 GMT
It has a blob of green phlegm on top for decoration, maybe.
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Post by hwinpp on Sept 12, 2009 5:57:54 GMT
Too much detail.
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Post by rikita on Oct 1, 2009 23:06:58 GMT
obviously the peruvian traditions must be quite gross... after all, they eat guinea pigs too...
i like chicha. do you have it in mexico too? is it similar to the andean one?
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Post by Don Cuevas on Oct 2, 2009 0:38:19 GMT
obviously the peruvian traditions must be quite gross... after all, they eat guinea pigs too... i like chicha. do you have it in mexico too? is it similar to the andean one? No, here we have pulque, but the custom of drinking it has been dying out for years. en.wikipedia.org/wiki/PulqueI have had good pulque and execrable pulque. Sucking up the aguamiel de agave to later ferment into pulque.  |
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Post by rikita on Oct 6, 2009 19:31:47 GMT
i see... well anyway, chicha is quite tasty, really.
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